Premium Japanese Sashimi Knife 150mm - High Carbon Steel Blade for Professional Sushi & Fish Cutting - Perfect for Home Chefs & Restaurant Use

Product Description

Commodity Description From Amazon ● I carve out the luck. Professional kitchen knife for gift ● form a flowing familiar with the hand gently, the grip, fit tightly ● all-stainless formed integrally with a seamless, clean ● sharpness unabated, I adopt a molybdenum steel. This blade with Ken Commodity Description ● clean use of stainless steel integral handle. ● Do not use molybdenum steel, long-lasting sharpness. ● hygienic one-piece easy to wash. ● This sharpening sharpening hand, is the sharpness of the professional. Set contents / Santoku knife: a blade 165mm, length 295mm, 150g Weight Butcher knife: Blade length 185mm, total length 315mm, 145g Weight Knife: Blade length 150mm, 210g Weight Willow blade: length of a blade 210mm, 160g Weight Petty knife: length of a blade 125mm, length 235mm, 80g Weight Box size / 393 × 275 × 26mm (paper case) Production country / made ​​in Japan