Wusthof Classic 5-Inch Boning Knife - High Carbon Stainless Steel Blade for Precision Meat Cutting - Perfect for Butchers, Chefs & Home Cooking

Many years ago I was a devotee of a different brand that was also made in Solingen, Germany but in recent years that brand has gone downhill. As a professional chef I also have owned Wusthof knives over the years and they have emerged as the best long term knife investment I have ever made. This boning knife is just awesome. I actually use it as a utility knife and not just a boning knife. It's not cheap but it's worth every penny. You cannot go wrong.